La Table de Marcel


Enjoy the Michelin-starred Blue Bay restaurant from an insider’s perspective alongside Chef Marcel Ravin…



As the restaurant’s special guest behind the scenes, you will taste the delicious food served in the restaurant.

You’ll see first-hand what goes on in the kitchen, as the chef and his kitchen brigade concoct an exceptional menu, designed especially for you.

You will spend an amazing evening with Marcel Ravin, immersed in a unique sensory experience and creative culinary universe.

This Epicurean menu includes an aperitif, the favorite wine of our Sommelier and the discovery of an aged agricultural rum from Martinique. 


€520 / 2 people (Thursdays, Fridays and Saturdays, reservations required)


Reservation: +377 98 06 03 60